These vegan Florentines are going to be your new favourite biscuit recipe!! They are packed with flavour yet are completely vegan, gluten-free and oil-free! They take 12 minutes to bake and can be ready to eat within an hour!  Traditional Florentines contain no flour or…

Vegan frangipane – who would have thought?! This simple vegan frangipane tart is a perfect, plant-based twist on the classic but without all the dairy and eggs!  In this recipe I’ve done a really simple poached pear but feel free to get crazy with it!…